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Our butter’s extended shelf life, whether fresh or frozen, ensures that it stays fresh and easy to use throughout busy service periods. With cryogenic freezing technology, our frozen butter remains in prime condition for up to 15 months, offering a dependable solution for long-term storage without sacrificing quality.
At Belgian Butter Design, we also prioritize food safety and compliance. Our BRC certification guarantees that all of our products meet the highest food safety standards, so you can trust that your butter is of the utmost quality. For food service providers looking to elevate their dishes with premium, consistently high-quality butter, Belgian Butter Design is the ideal partner.